The Web-Page Design Cookbook
By william Horton
1996, 672 pages, ISBN: 0-471-13039-7
Published by: John Wiley & Sons
The Web-Page Design Cookbook: All the ingredients you need to create 5-star Web
pages, by William Horton, along with his co-authors Lee Taylor, Art Ignacio,
and Nancy Hoft, is 672 pages and includes a multi-platform CD-ROM containing examples,
templates, tools, and other goodies.
A successful Web site is more than strung-together pages full of text and hodgepodge
graphics. Like a well-balanced meal, a great Web site is complete, nutritious, and
aesthetically pleasing. The Web Page Design Cookbook is your guide
to creating complete and balanced Web pages that are both pleasing to the eye and
nourishing to the brain.
The Web-Page Design Cookbook includes:
- Welcome to the Kitchen. What is this Web thing, anyway?
- Tableware and Cutlery. What you need to sample Web pages
- Cooking Lesson. Overview of authoring a Web page
- Basic Recipes. Examples of the most common types of Web pages
- Ingredients. Components for building Web pages
- Nutrition. Media and multimedia
- Haute Cuisine. Forms, image-maps, and tables
- Presentation. Visual design of Web pages
- International Cuisine. Designing for the whole world
- Ask the Master Chefs. Answers to your most vexing questions
- Complete Meals. Creating effective Web page clusters
- Cordon Bleu. Web publishing on a corporate scale
- Resources for the Web Chef. Tools and information to make you more
productive
Contents of the CD-ROM
The contents of the CD-ROM that originally accompanied this book are available in
a ZIP file that you can download. To view the contents of the ZIP file, you will
need WinZip or a similar compression utility. Choose Save when the dialog box appears.
WPDC_CD.zip (20 MB)
Samples from The Web-Page Design Cookbook